Branson Kitchen

The Epicurean Group is excited to be the provider of nutritious and appealing breakfasts and lunches to the Branson school community. We are a Green Business Certified company, and we are proud of our commitment to sustainable dining.

Our Vision

  • To be recognized as the premier provider of quality and natural food, prepared and presented with meticulous skills to the exacting standards.
Our Mission

  • To be a leading company of select individuals whose philosophy and values are rooted in delivering an exceptional sustainable dining experience.
Our Values

  • Create an open, welcoming community of students, faculty, and staff that exceeds expectations.
  • To provide the highest quality food and food services.
  • Prepare food in an environmentally responsible manner.

Weekly Specials

  • House Made Lemonade
  • Pasta Bar Trio Monday-Wednesday Featuring Fresh Cooked Pasta With Your Choice Of Alfredo, Pesto Or Marinara Sauce Served With Tossed Classic Caesar Salad w/ House Made Croutons
  • Loaded Baked Potato Bar Thursdays Featuring Organic Russet Potatoes & Garnet Yams Baked To Perfection And Served With Various Toppers

Upcoming Events

Guest Chef Christy Lam March 11th

Noodle Bar March 20th & 27th

Saint Patrick's Day March 17th

Taco Tuesday March 24th

Daily Lunch Calendar

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