Branson

Pursue Your Passions

The Epicurean Group The Epicurean Group is excited to be the new provider of nutritious and appealing breakfasts and lunches to the Branson school community. We are a Green Business Certified company, and we are proud of our commitment to sustainable dining.
 
Our Vision
  • To be recognized as the premier provider of quality and natural food, prepared and presented with meticulous skills to the exacting standards.
Our Mission
  • To be a leading company of select individuals whose philosophy and values are rooted in delivering an exceptional sustainable dining experience.
Our Values
  • Create an open, welcoming community of students, faculty, and staff that exceeds expectations.
  • To provide the highest quality food and food services.
  • Prepare food in an environmentally responsible manner.

Our Commitment to Branson

  • Creating an incomparable and environmentally responsible dining experience
  • Providing fresh, natural, seasonal and organic menus
  • Using sustainable sourcing and preparation of food
  • Choosing local growers and artisan partners within 150 miles of Branson
  • Developing menus specific to the needs of the school
  • Maintaining a clean and sanitary environment

Learn More About Us

On our company Website
www.epicurean-group.com

On Twitter
@epicureangroup

On Facebook

From Epicurean

Upcoming Menus

  • 9/29/2016

    Soup
    Free Range Chicken Enchilada
    Garden Organic Side
    Capay Organic Farms Asian Style Chop Salad w/ Citrus Honey Vinaigrette
    Oven Baked
    Ratto Brothers Ranch Crispy Vegetable Spring Rolls w/ House Made Dipping Sauce
    Kitchen Table
    Free Range Crispy Orange Sesame Chicken w/ Chow Mein Noodles
    Live Well
    Capay Organic Farms Vegetable Stir Fry w/ Chow Mein Noodles

     

  • 9/30/2016

    Soup
    Capay Organic Farms Potato Leek
    Garden Organic Side
    Classic Caesar Salad w/ House Made Croutons
    Oven Baked
    Ratto Brothers Ranch Cherry Tomato & Pearl Mozzarella Pizza Bites
    Global
    Wild Line Caught Alaskan Cod Fish N Chips
    Live Well
    Capay Organic Farms Loaded Vegetable Stuffed Potatoes w/ Havarti Chive Crème

     

  • 10/5/2016

    Soup
    Capay Organic Farms Latin Spiced Roasted Corn & Clover Dairy Pepper Jack Bisque
    Garden Organic Side
    Ratto Brothers Ranch Garlic & Herb Sauteed Brussel Sprouts
    Panini
    Bassian Farms Grass Fed BBQ Beef & Cheddar Melt
    Global
    Free Range Lemon & Herb Baked Chicken w/ Roasted Yukon Potatoes
    Live Well
    Capay Organic Farms Roasted Butternut Squash Ravioli w/ Parmesan Truffle Crème
    Treats
    Warm Banana Upside Down Cake w/ Vanilla Bean Ice Cream

     

  • 10/6/2016

    Soup
    Free Range Homestyle Chicken Noodle Soup
    Garden Organic Side
    Capay Organic Farms Honey Crisp Apple, Kale & Quinoa Salad w/ Meyer Lemon Vinaigrette
    Oven Baked
    Clover Dairy Four Cheese Pizza Bites
    Kitchen Table
    Diestel Farms Ground Turkey Fajitas w/ Cilantro Rice
    Live Well
    Ratto Brothers Ranch Spinach & Black Bean Enchiladas w/ Queso Picante Crème

     

  • 10/7/2016

    Soup
    Del Cabo Farms Yellow Pear Tomato Saffron Bisque
    Garden Organic Side
    Capay Organic Farms Tossed Spinach Salad w/ Bacon, Point Reyes Blue Cheese & White Balsamic Date Vinaigrette
    Flat Breads & More
    Jacob Farms Honey Bunch Cherry Tomato, Mozzarella & Pesto Flat Bread Bites
    Global
    Wild Line Caught Teriyaki Glazed Salmon w/ Sticky Rice
    Live Well
    House Foods Organic Crispy Tofu Stiry Fry w/ Coconut Milk, Thai Basil & Sticky Rice

     

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