The Epicurean Group The Epicurean Group is excited to be the new provider of nutritious and appealing breakfasts and lunches to the Branson school community. We are a Green Business Certified company, and we are proud of our commitment to sustainable dining.
Our Vision
  • To be recognized as the premier provider of quality and natural food, prepared and presented with meticulous skills to the exacting standards.
Our Mission
  • To be a leading company of select individuals whose philosophy and values are rooted in delivering an exceptional sustainable dining experience.
Our Values
  • Create an open, welcoming community of students, faculty, and staff that exceeds expectations.
  • To provide the highest quality food and food services.
  • Prepare food in an environmentally responsible manner.

Our Commitment to Branson

  • Creating an incomparable and environmentally responsible dining experience
  • Providing fresh, natural, seasonal and organic menus
  • Using sustainable sourcing and preparation of food
  • Choosing local growers and artisan partners within 150 miles of Branson
  • Developing menus specific to the needs of the school
  • Maintaining a clean and sanitary environment

Learn More About Us

On our company Website

On Twitter

On Facebook

Upcoming Menus

  • 12/1/2014

    Curry Lentil
    Garden Organic Side
    Capay Farms Sesame Ginger Sugar Snap Peas
    Planet Wrap
    Chinese Chicken Salad Wrap
    Bassian Farms Teriyaki Beef Stir Fry With Sticky Rice
    Live Well
    Capay Farms Teriyaki Vegetable Tofu Stir Fry With Sticky Rice

  • 12/2/2014

    Cream Of Wild Mushroom
    Garden Organic Side   
    Capay Farms Sauteed Heri Covert Green Beans
    Roasted Pork Loin With Jack Daniel  Reduction & Mashers
    Live Well    
    Creamy Fall Butternut Squash Risotto Cakes With Parmesan Crème
    Oven Roasted Turkey & Swiss Melt With Cranberry Relish

  • 12/3/2014

    Tomato Basil
    Garden Organic Side    
    Creamy Caesar Salad With Croutons
    Planet Wrap    
    Tomato Pesto Mozzarella Melt
    Chicken Alfredo Farfalle With Fresh Baked Rolls N Butter
    Live Well    
    Roasted Vegetable Pesto Pasta With Fresh Baked Rolls N Butter
    Blondies With White Chocolate & Maple Glaze

  • 12/4/2014

    Butternut Squash Bisque
    Garden Organic Side    
    Capay Farms Lemon Zested Broccolini
    California BLT Wrap
    Kitchen Table    
    Bassian Farms Herb Roasted Chicken With Yukon Potatoes
    Live Well    
    Capay Farms Tuscan Eggplant Parmesan

  • 12/5/2014

    Creamy Potato Chive
    Garden Organic Side    
    Tossed Garden Salad
    Quesadilla Bites
    Niman Ranch Hamburgers With Potato Wedges
    Live Well    
    Spicy Black Bean Burgers With Potato Wedges