Pursue Your Passions

The Epicurean Group The Epicurean Group is excited to be the new provider of nutritious and appealing breakfasts and lunches to the Branson school community. We are a Green Business Certified company, and we are proud of our commitment to sustainable dining.
Our Vision
  • To be recognized as the premier provider of quality and natural food, prepared and presented with meticulous skills to the exacting standards.
Our Mission
  • To be a leading company of select individuals whose philosophy and values are rooted in delivering an exceptional sustainable dining experience.
Our Values
  • Create an open, welcoming community of students, faculty, and staff that exceeds expectations.
  • To provide the highest quality food and food services.
  • Prepare food in an environmentally responsible manner.

Our Commitment to Branson

  • Creating an incomparable and environmentally responsible dining experience
  • Providing fresh, natural, seasonal and organic menus
  • Using sustainable sourcing and preparation of food
  • Choosing local growers and artisan partners within 150 miles of Branson
  • Developing menus specific to the needs of the school
  • Maintaining a clean and sanitary environment

Learn More About Us

On our company Website

On Twitter

On Facebook

From Epicurean

Upcoming Menus

  • 10/24/2016

    Tuscan Style Cannellini Bean & Toasted Farro w/ Clover Dairy Shaved Parmesan
    Earthly Selections
    Ratto Brothers Ranch Garlic & Herb Sauteed Cabbage & Baby Carrots
    Oven Baked
    House Baked Honey Butter Corn Bread
    Taste Of Home
    Diestel Farms Free Range Turkey Chili "Texas Style" w/ Rice
    Capay Organic Farms Roasted Garnet Yam & Black Bean Chili w/ Rice


  • 10/25/2016

    Free Range Chicken Wonton Soup
    Earthly Selections
    Capay Organic Farms Sesame Ginger Broccolini
    Global Adventure
    Free Range Chicken Pad Thai w/ Rice Noodles (GF)
    Ratto Brothers Ranch Roasted Pumpkin & Clover Dairy Fontina Cheese Flat Bread
    House Foods Organic Pad Thai Tofu w/ Rice Noodles (GF)


  • 10/26/2016

    Dwelley Farms Vegetable Pozole (GF)
    Earthly Slections
    Capay Organic Farms Latin Spiced Flame Roasted Zucchini & Root Vegetables
    Oven Baked
    Ratto Brothers Ranch Southwest Vegetable & Rice Stuffed Empanadas
    Global Adventure
    Bassian Farms Pork Chile Verde w/ Spanish Rice (GF)
    Capay Organic Farms Vegetarian Arepas w/ Plantains & House Made Guacamole (GF)
    Sweet Treats
    Tres Leche Cake


  • 10/27/2016

    Capay Organic Farms Garden Vegetable Minestrone (GF)
    Earthly Selections
    Star Ranch Tossed Fall Salad w/ Quinoa, Delicata Squash & Persimmon Vinaigrette (GF)
    Free Range BBQ Chicken & Smoked Gouda Melt
    Taste Of Home
    Bassian Farms Grass Fed Beef Stew w/ Rice (GF)
    Jacobs Organic Farms Pumpkin Risotto w/ Fried Sage & Toasted Pumpkin Seeds (GF)


  • 10/28/2016

    Ratto Brothers Ranch Vegetable Lentil & Applewood Smoked Chicken Bacon Soup (GF)
    Earthly Selections
    Dwelley Farms Romaine Tossed Caesar Salad w/ House Made Croutons
    Oven Baked
    Sicilian Style Tomato Basil Mozzarella Pizza Bites
    Global Adventure
    Wild Line Caught blackened Tilapia w/ Roasted Corn Cajun Remoulade & Roasted Fingerling Potatoes
    Capay Organic Farms Vegetable & House Foods Organic Tofu Pot Pie