Pursue Your Passions

The Epicurean Group The Epicurean Group is excited to be the new provider of nutritious and appealing breakfasts and lunches to the Branson school community. We are a Green Business Certified company, and we are proud of our commitment to sustainable dining.
Our Vision
  • To be recognized as the premier provider of quality and natural food, prepared and presented with meticulous skills to the exacting standards.
Our Mission
  • To be a leading company of select individuals whose philosophy and values are rooted in delivering an exceptional sustainable dining experience.
Our Values
  • Create an open, welcoming community of students, faculty, and staff that exceeds expectations.
  • To provide the highest quality food and food services.
  • Prepare food in an environmentally responsible manner.

Our Commitment to Branson

  • Creating an incomparable and environmentally responsible dining experience
  • Providing fresh, natural, seasonal and organic menus
  • Using sustainable sourcing and preparation of food
  • Choosing local growers and artisan partners within 150 miles of Branson
  • Developing menus specific to the needs of the school
  • Maintaining a clean and sanitary environment

Learn More About Us

On our company Website

On Twitter

On Facebook

From Epicurean

Upcoming Menus

  • 5/31/2016

    Capay Organic Farms Watermelon Jalapeno Gazpacho
    Garden Organic Side
    Capay Organic Farms Latin Spice Roasted Chayote & White Mexican Squash
    Flat Bread
    Free Range Chicken, Applewood Smoked Bacon & Ranch Pizza w/ Caramelized Sweet Italian Red Onions
    Caamal's Mayan Style Conchinita Pibil, Slow Roasted Pork w/ Warm Brown Rice Salad & Cilantro Lime Dressing
    Live Well
    Ratto Brother Farms Acorn Squash Stuffed w/ Vegetables Cuban Picadillo Style


  • 6/1/2016

    Mediterranean Kale, Cannellini and Farro Stew
    Garden Organic Side
    Capay Organic Farms Tossed Greek Salad w/ House Made Red Wine Vinaigrette
    Oven Baked
    House Baked Pita Chips w/ Lemony House Made Hummus
    Free Range Chicken Gyros, Tzatziki Sauce w/ Yellow & Red Pear Tomato Tabouleh
    Live Well
    Hand Made Falafel Wrap w/ Creamy Tahini Sauce, Yellow & Red Pear Tomato Tabouleh
    House Made Short Cake w/ Vanilla Bean Whip Cream and Summer Fresh Strawberries


  • 6/2/2016

    Chef Marcus Thai Kabocha Soup
    Garden Organic Side
    Capay Organic Farms Roasted Asparagus
    Oven Baked
    Pepperoni Pizza
    Kitchen Table
    Niman Ranch Grass Fed Beef Thai Style w/ Coconut Rice
    Live Well
    House Foods Organic Tofu Pad Thai Style w/ Rice Noodles (GF,DF,Vegan)


  • 6/3/2016

    Caamal's Sopa De Albondigas
    Garden Organic Side
    Ratto Brother Farms Southwest Black Bean Salad w/ Achiote Lime Vinaigrette
    Planet Wrap
    Free Range Crunchy Asian Chicken Salad Wrap
    Wild Line Caught Pan Seared Mahi-Mahi w/ Roasted Brentwood Corn Salsa & Spanish Rice
    Live Well
    Capay Organic Farms Grilled Vegetable Burritos w/ House Made Chips & Salsa